Tenuta Torciano
Throughout the year, our stories invite travelers to experience the essence of the seasons — from art exhibitions that reveal the soul of the territory and intimate musical encounters in the vineyard, to vibrant outdoor activities and the authentic charm of autumn harvest traditions.
Torciano Winery is always ready to do charity; also in 2013, we wanted to participate in a charity event by donating to Runway To Hope Spring Fashion Soiree. Runaway To Hope is an association that wants to give support…
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The period of carnival is the funniest moment of the year. You can wear masks, drink good wine and eat yummy food. During the period of carnival, a typical Tuscan sweet is Frittella di riso. It’s fantastic paired with…
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If you think that, in addition to wine, Italian food is also delicious, then you should definitely learn how to cook a dish of our tradition! Here at Tenuta Torciano Winery, you can do wine tasting and also cooking…
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Organizing a wedding is fun but also challenging. You must choose the bride’s dress, the right colors, the flowers, the wedding cake and the location where to celebrate the marriage. Great importance is also the choice…
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The Carnival of Venice is a unique event in the world, where you can disguise with beautiful clothes in eighteenth-century style; you can attend parties in sumptuous palaces, and walk in the streets full of colors,…
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Vegetable Beef Soup Many thanks to our friend Andy for sending us this good recipe! Send your recipe to cinzia@tenutegiachi.com — — — Vegetable Beef Soup Ingredients: 2 cans of tomato; 2 cups of beans, different…
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Tomato Soup with cannellini Many thanks to our friend Adam for sending us this quick and tasty recipe! Send your recipe to cinzia@tenutegiachi.com — — — Tomato Soup with cannellini Ingredients: 3 tablespoons olive oil 2…
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Risotto with saffron and zucchini Many thanks to our friend Sara for sending us this very special recipe! Send your recipe to cinzia@tenutegiachi.com — Risotto with saffron and zucchini Ingredients: 2 cups of rice; 3…
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Finally you’re in Italy, beautiful landscapes, cities full of art and museums, shopping, relaxation and entertainment. After a beautiful day, here you decide to go out to dinner and eat real food of the Italians and not…
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Every meal needs the right combination of wine. Council to match a dry wine, sparkling wine or maybe a sparkling white, if the pot has a component quite oily. This type of wine allows you to clean completely the mouth.…
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The festival of Carnival is before the celebration of Lent, once during this time you could give free rein to the vices, why then would come Lent, with its 40 days preceding Christ’s death and resurrection at Easter.…
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Dear friends and wine lovers,visit Tuscany is a beautiful experience: seeing the art cities like Pisa and Florence, taste the traditional dishes, taste the wine produced here and experience the tranquility of the…
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Tomorrow, 31st of January, San Gimignano celebrates its Patron Saint whose name the city, around the year 451, he acquired the name. The legend says that during the period of the barbarian invasions, Bishop S Geminiano,…
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Bread Pudding Many thanks to our friend Claudia for sending us this typical recipe of sweet Argentino: buonissimo! Send your recipe to cinzia@tenutegiachi.com — — — Bread Pudding Ingredients: 150 g stale bread cut into…
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Food pairing: a journey to discover the taste My advice is to build a personal database, consisting of a series of tabs tasting that we will use in our personal book or etched in our memory and we will use in the…
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