Tenuta Torciano
Magazine
Throughout the year, our stories invite travelers to experience the essence of the seasons — from art exhibitions that reveal the soul of the territory and intimate musical encounters in the vineyard, to vibrant outdoor activities and the authentic charm of autumn harvest traditions.
Topics
Porchetta di Monte San Savino: The Authentic Flavor of Tuscan Tradition Porchetta di Monte San Savino is not simply a Tuscan gastronomic specialty; it is one of the richest and most distinctive expressions of our rural…
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Tuscan Artisan Pasta: The Art of Tradition and Craftsmanship This Tuscan artisan pasta is not simply pasta: it is one of the most authentic expressions of local craftsmanship, a product that tells the story of patience,…
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Aglione della Valdichiana: The Gentle Taste of Tuscan Tradition Aglione della Valdichiana is not simply an ingredient in Tuscan cuisine; it is one of the most authentic expressions of our land, an ancient and precious…
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Gourmet Lunch and Full Wine tasting in Torciano Restaurants Discover the many delights of Tuscany The pleasure of Italian food and wine Torciano restaurants are located in the best position ever, only 5 minutes from the…
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Hunting for truffles, with intriguing and excellent wines In Tenuta Torciano the most popular activity by our most adventurous guests is the opportunity to experience the ancient tradition of Truffle Hunting. For…
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How do you make a good Extra Virgin Olive Oil? Autumn in Tuscany also means new, freshly squeezed olive oil. The olive tree is an icon of the Tuscan landscape, along with cypresses, vineyards and hills. Between late…
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Special guests hunting for truffles, tasting the delicious wines of Tenuta Torciano https://www.youtube.com/watch?v=1NVfmgsaDqU Autumn: time for new extra virgin olive oil and truffles. In Tenuta Torciano the most…
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Flavored Oils: the gourmet seasonings Mixed Oil Bottles Add more taste with this fantastic offer Tenuta Torciano’s extra virgin olive oil is a great quality oil, especially for the soil where our plants grow. A soil…
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Olive Oil & Balsamic Vinegar: the perfect duo! With the beginning of summer season and the “big salads” we want to bring on the table the perfect match of condiments in the Mediterranean diet: extra virgin olive oil &…
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Truffle hunt, an adventure for all ages! Hello guys! It is coming autumn and with him the precious truffle … For those who do not know it, it is a kind of mushroom that grows under ground which, for its strong flavor…
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It’s vacation time! My family and I decided to spend this warm summer in one of the places that represents the heart of Mediterranean cuisine: the wonderful Sardinia! And, more precisely in Cala Coticcio, a beautiful…
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Hello everyone! Today we talk about cakes! I love to always make new and beautiful, especially for the birthdays of my friends or loved ones! In fact, for the 22nd birthday of my brother Emanuele, I have prepared two…
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