Today cooks… Sara!
Risotto with saffron and zucchini Many thanks to our friend Sara for sending us this very special recipe! Send your recipe to cinzia@tenutegiachi.com — Risotto with saffron a
Today cooks … Claudia! – Week AIRC for Research on Cancer
Bread Pudding Many thanks to our friend Claudia for sending us this typical recipe of sweet Argentino: buonissimo! Send your recipe to cinzia@tenutegiachi.com — — ̵
Today cooks … Don! – Week AIRC for Research on Cancer
Spinach Salad Many thanks to our friend Don that send us his fabulous recipe. Send your recipe to cinzia@tenutegiachi.com — — — Spinach salad Ingredients: 2-6 oz
Today cooks… Concetta!
Chicken and steamed zucchini Many thanks to our friend Andy for sending us this good recipe! Send your recipe to cinzia@tenutegiachi.com — — — Chicken and steamed
Today cooks… Emanuela! – Week AIRC
Cups shrimp with orange Many thanks to our friend Emanuela for sending us this special recipe! Send your recipe to cinzia@tenutegiachi.com — Ingredients: fresh shrimp; 4 oran
Today cooks … Joe! – Week AIRC for Research on Cancer
Rigatoni Bolognese con Lenticche Many thanks to our friend Joe that send us his fabulous recipe. Send your recipe to cinzia@tenutegiachi.com — — — Rigatoni Bologn
Today cooks… Shana!
Egg casserole To participate, send us your recipes and photos to cinzia@tenutegiachi.com Write the subject: My recipe for Torciano Winery. Read the recipe Food pairing: Vernaccia d
Today cooks… Monica!
Eggplant rolls Many thanks to our friend Monica for sending us this great recipe! Send your recipe to cinzia@tenutegiachi.com — Ingredients: Eggplant: 2 large; Ham: 8 slices