Pierluigi in tour, again
The Tenuta Torciano Wine School Season 2017-2018 in U.S. has been great so far: we are planning on extending our events during summer and autumn also! In the late March Pierluigi
The Vernaccia of San Gimignano D.O.C.G. and its pairing
Vernaccia di San Gimignano is a very ancient vineyard that is grown on the hills of San Gimignano in clayey soils dating back to “Pliocene Age” and it has a typical straw yello
Truffle hunting experience and cooking class with Tiramisù
Thank you to our friend Debbie for the visit and the beautiful post on her blog! She visited us for a Truffle Hunting experience and a cooking class. Following this link you can re
Hunting truffles for truffle oil
Here in Tuscany we just made our new extra virgin olive oil and we are ready to go hunting truffles in the woods. What happens when these two great ingredients are mixed together?
Ribollita soup : the smell of vegetables from our garden in your dish
I would like to thank all the friends who write to us and ask for the recipe of our ribollita. It is with pleasure to share again with all of you, the preparation of this typical T
Cooking Italian food: Tiramisu
The Italian cuisine is famous; many recipes are loved around the world. Such as pizza, pasta, ice cream and tiramisu. To visit and discover a country, you should also discover the
Christmas menu with Vernaccia di San Gimignano
The “Consorzio della denominazione di San Gimignano” invited some food bloggers to create a Christmas Menu combining the Vernaccia di San Gimignano to their recipes.
After 3 days of rain, the land of Tuscany gives me something magical
After three days of rain, this morning is one of those cold and humid mornings. The light mist envelops the towers and the town of San Gimignano, like a glove invisible and impalpa
Today cooks… Sara!
Risotto with saffron and zucchini Many thanks to our friend Sara for sending us this very special recipe! Send your recipe to cinzia@tenutegiachi.com — Risotto with saffron a
Today cooks… Emanuela! – Week AIRC
Cups shrimp with orange Many thanks to our friend Emanuela for sending us this special recipe! Send your recipe to cinzia@tenutegiachi.com — Ingredients: fresh shrimp; 4 oran
Today cooks … Kelly! – Week AIRC for Research on Cancer
For the week AIRC for Cancer Research, we chose one of the recipes you’ve sent us one with oranges. — — — Orange Chicken Many thanks to our friend Kelly tha
Today cooks… Monica!
Eggplant rolls Many thanks to our friend Monica for sending us this great recipe! Send your recipe to cinzia@tenutegiachi.com — Ingredients: Eggplant: 2 large; Ham: 8 slices