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our vegetables
April 14, 2017
Recipes
by Luciana Cilemmi

Ribollita soup: the smell of vegetables from our garden in your dish

I would like to thank all the friends who write to us and ask for the recipe of our ribollita. It is with pleasure to share again with all of you, the preparation of this typical T

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Handmadepasta
March 27, 2017
Recipes
by Luciana Cilemmi

Buon Appetito! With Bottega Torciano’s fresh handmade pasta

Yes! Bottega Torciano loves the pasta and in this article will explain to you why he chose to produce and what are its benefits: 1. Choose our integral pasta Because it contains a

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Tiramisu
February 9, 2017
Recipes
by Luciana Cilemmi

Cooking Italian food: Tiramisu

The Italian cuisine is famous; many recipes are loved around the world. Such as pizza, pasta, ice cream and tiramisu. To visit and discover a country, you should also discover the

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Ribollita
January 12, 2017
Recipes
by Luciana Cilemmi

Cooking School. Tuscan soup Ribollita

The best way to show love is to make gestures of love. Cooking for the people you love is always a nice gesture to do. To warm the hearts and souls during the cold days, the best w

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pumpkin ravioli
December 24, 2014
Recipes
by Luciana Cilemmi

Pumpkin ravioli with rabbit sauce and Vernaccia for Christmas Menu

The “Consorzio della denominazione di  San Gimignano” invited somefood bloggers to create a Christmas Menu combining the Vernaccia di San Gimignano to their recipes. The resul

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Cooking Class Time
February 17, 2014
Recipes
by Luciana Cilemmi

Cooking class time!

If you think that, in addition to wine, Italian food is also delicious, then you should definitely learn how to cook a dish of our tradition! Here at Tenuta Torciano Winery, you ca

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vegetable beef soup
February 10, 2014
Recipes
by Luciana Cilemmi

Today cooks … Andy!

Vegetable Beef Soup Many thanks to our friend Andy for sending us this good recipe! Send your recipe to cinzia@tenutegiachi.com — — — Vegetable Beef Soup Ingredie

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tomato soup
February 7, 2014
Recipes
by Luciana Cilemmi

Today cooks … Adam!

Tomato Soup with cannellini Many thanks to our friend Adam for sending us this quick and tasty recipe! Send your recipe to cinzia@tenutegiachi.com — — — Tomato So

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Risotto zucchine e zafferano
February 7, 2014
Recipes
by Luciana Cilemmi

Today cooks… Sara!

Risotto with saffron and zucchini Many thanks to our friend Sara for sending us this very special recipe! Send your recipe to cinzia@tenutegiachi.com — Risotto with saffron a

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sweet argentino
January 30, 2014
Recipes
by Luciana Cilemmi

Today cooks … Claudia! – Week AIRC for Research on Cancer

Bread Pudding Many thanks to our friend Claudia for sending us this typical recipe of sweet Argentino: buonissimo! Send your recipe to cinzia@tenutegiachi.com — — &#821

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orange buttercream
January 28, 2014
Recipes
by Luciana Cilemmi

Today cooks … Beth! – Week AIRC for Research on Cancer

Cake with orange buttercream Many thanks to our friend Beth for sending us this delicious  recipe. Send your recipe to cinzia@tenutegiachi.com — — — Cake with or

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mac cheese
January 24, 2014
Recipes
by Luciana Cilemmi

Today cooks … Andy! – Week AIRC for Research on Cancer

“Mental Health” Many thanks to our friend Andy that send us  this appetizing  recipe. Send your recipe to cinzia@tenutegiachi.com — — — “Menta

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