Today cooks… Shana!
Egg casserole To participate, send us your recipes and photos to cinzia@tenutegiachi.com Write the subject: My recipe for Torciano Winery. Read the recipe Food pairing: Vernaccia di San Gimignano
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Throughout the year, our stories invite travelers to experience the essence of the seasons — from art exhibitions that reveal the soul of the territory and intimate musical encounters in the vineyard, to vibrant outdoor activities and the authentic charm of autumn harvest traditions.
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Today cooks… Monica!
Eggplant rolls Many thanks to our friend Monica for sending us this great recipe! Send your recipe to cinzia@tenutegiachi.com — Ingredients: Eggplant: 2 large; Ham: 8 slices thick cut; Provolone (Italian cheese): 8…
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