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Tenuta Torciano Events: Abercrombie & Kent in Cheltenham, UK
Feb15Events, Italy Life, Luxury, Pierluigi's Diary, Wine & Food

Tenuta Torciano Events: Abercrombie & Kent in Cheltenham, UK

  In February Tenuta Torciano took part to a truly exclusive event organized by Abercrombie…

Elevate your stay with a Wellness day experience in Tuscany
Jan16January 24, 2019Italy Life, Think to do, vineyards, Wellness, Wine & Food

Elevate your stay with a Wellness day experience in Tuscany

  Go beyond the usual winery tours. Extend and customize your journey with a full…

Discover Amerigo: our new Californian wine
Dec14December 14, 2018Italy Life, Pierluigi's Diary, Shop Guide, Wine, Wine & Food

Discover Amerigo: our new Californian wine

Tenuta Torciano is pleased to present the new wines produced in our American winery, located…

All I want for Christmas is Wine and…Wellness Days!
Dec10December 11, 2018Flavored Oils, Gifts, Gourmet, Shop Guide, Think to do

All I want for Christmas is Wine and…Wellness Days!

From bubbles to Brunello. From the home fragrance with the wine essence to a full…

Special guests hunting for truffles, tasting the delicious wines of Tenuta Torciano
Nov28Flavored Oils, Gourmet, Italy Life, Shop Guide, Truffle

Special guests hunting for truffles, tasting the delicious wines of Tenuta Torciano

Autumn: time for new extra virgin olive oil and truffles. In Tenuta Torciano the most…

Autumn in Tuscany means new Extra Virgin Olive Oil
Nov26November 26, 2018Flavored Oils, Gourmet, Italy Life, Olive Oil, Shop Guide

Autumn in Tuscany means new Extra Virgin Olive Oil

  Autumn in Tuscany also means new oil, freshly squeezed. The olive tree is one of the symbols…

Tenuta Torciano @ Duquesne Club Pittsburgh
Oct24Events, Lifestyle, Luxury, Pierluigi's Diary, Wine & Food

Tenuta Torciano @ Duquesne Club Pittsburgh

RELIVE THE EVENT   On Thursday 18 October 2018 Pierluigi Giachi, together with some members…

About our Winetasting School in U.S.
May29August 14, 2018Il Diario di Pierluigi, Italy Life, Lifestyle, Pierluigi's Diary, Wine & Food

About our Winetasting School in U.S.

Waiting for the next season of the Wine School in America by Tenuta Torciano it…

Lasagna: a dish with a thousand shadows
May09Italy Life, Lifestyle, Shop Guide, Think to do, Wine & Food

Lasagna: a dish with a thousand shadows

Say lasagna and think of Italy. Kitchen with scent of sauce and fried, the tables…

Flavored Oils: the gourmet seasonings
Apr24May 3, 2018Flavored Oils, Gourmet, Italy Life, olive oil, Shop Guide

Flavored Oils: the gourmet seasonings

Mixed Oil Bottles Add more taste with this fantastic offer Tenuta Torciano’s extra virgin olive…

Carbonara: the most cooked Italian pasta in the world!
Apr13April 13, 2018Italy Life, Shop Guide, Wine & Food

Carbonara: the most cooked Italian pasta in the world!

On April 6th the #CarbonaraDay was celebrated all over Italy and for the entire month…

The best way to celebrate your Anniversary: Lasagna and Terrestre Wine Event
Jan07May 10, 2017Shop Guide, Wine & Food

The best way to celebrate your Anniversary: Lasagna and Terrestre Wine Event

Thank you to our friends that decided to celebrate their Fifth Anniversary with a special…

After 3 days of rain, the land of Tuscany gives me something magical
Nov19May 9, 2017Italy Life, Think to do

After 3 days of rain, the land of Tuscany gives me something magical

After three days of rain, this morning is one of those cold and humid mornings.…

Cooking class time!
Feb17May 9, 2017Lifestyle, Wine & Food

Cooking class time!

If you think that, in addition to wine, Italian food is also delicious, then you…

Today cooks … Andy!
Feb10May 9, 2017Wine & Food

Today cooks … Andy!

Vegetable Beef Soup Many thanks to our friend Andy for sending us this good recipe!…

Today cooks … Adam!
Feb07May 9, 2017Wine & Food

Today cooks … Adam!

Tomato Soup with cannellini Many thanks to our friend Adam for sending us this quick…

Today cooks… Sara!
Feb07May 9, 2017Wine & Food

Today cooks… Sara!

Risotto with saffron and zucchini Many thanks to our friend Sara for sending us this…

Today cooks … Claudia! – Week AIRC for Research on Cancer
Jan30May 9, 2017Wine & Food

Today cooks … Claudia! – Week AIRC for Research on Cancer

Bread Pudding Many thanks to our friend Claudia for sending us this typical recipe of…

Today cooks … Don! – Week AIRC for Research on Cancer
Jan24May 9, 2017Wine & Food

Today cooks … Don! – Week AIRC for Research on Cancer

Spinach Salad Many thanks to our friend Don that send us his fabulous recipe. Send…

Today cooks… Concetta!
Jan23May 9, 2017Wine & Food

Today cooks… Concetta!

Chicken and steamed zucchini Many thanks to our friend Andy for sending us this good…

Today cooks… Emanuela! – Week AIRC
Jan23May 9, 2017Wine & Food

Today cooks… Emanuela! – Week AIRC

Cups shrimp with orange Many thanks to our friend Emanuela for sending us this special…

Today cooks … Joe! – Week AIRC for Research on Cancer
Jan22May 9, 2017Wine & Food

Today cooks … Joe! – Week AIRC for Research on Cancer

Rigatoni Bolognese con Lenticche Many thanks to our friend Joe that send us his fabulous…

Today cooks… Shana!
Jan17May 9, 2017Wine & Food

Today cooks… Shana!

Egg casserole To participate, send us your recipes and photos to cinzia@tenutegiachi.com Write the subject:…

Today cooks… Monica!
Jan17May 9, 2017Wine & Food

Today cooks… Monica!

Eggplant rolls Many thanks to our friend Monica for sending us this great recipe! Send…

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